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Job Responsibilities:
Greeting, preparing and serving food & beverages, delivering excellent customer service
Take customer orders and ensure accurate order entry into POS (point-of-sale)
Knowledgeable of food and beverages menus
Engaging with customers throughout the dining experience
Maintain cleanliness and organization of the service area, utensils and equipment.
Ability to work collaboratively as part of a team
Requirement
Food and Hygiene certification
Committed to work at least 3 days a week, including Weekends and Public Holidays
Full Time / Part Time
Greeting, preparing and serving food & beverages, delivering excellent customer service
Take customer orders and ensure accurate order entry into POS (point-of-sale)
Knowledgeable of food and beverages menus
Engaging with customers throughout the dining experience
Maintain cleanliness and organization of the service area, utensils and equipment.
Ability to work collaboratively as part of a team
Requirement
Food and Hygiene certification
Committed to work at least 3 days a week, including Weekends and Public Holidays
Full Time / Part Time
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