F&B Service Attendant - Fine Dining Cantonese Restaurant
Salary undisclosed
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- Ability to handle food and beverage orders and serving guests
- Provide friendly, excellent service to all guests
- Bussing and resetting tables and place settings in adherence to restaurant standards and specifications
- Assist fellow Team Members to perform preparation and setting up in the restaurants for food service and ensure all available amenities and utensils are properly stocked and inspected prior to service
- Assist guests on their respective requests, conduct suggestive and up-selling, well-versed in all aspects of the menu
- Deliver food orders efficiently from the kitchen to designated tables and seat numbers.
- Answer questions and queries regarding restaurant operations and functions.
- Administrative duties in the restaurant
- Minimum Secondary school education with ‘O’ Level passes; Diploma in any field is an advantage
- Minimum 1 year in a guest service / guest contact role, preferably in a hospitality organization
- Possess food hygiene and safety certification
- Willing and able to work on shifts, weekends and public holidays
- Possess a well-groomed, professional appearance
- Must be fluent in English and Mandarin/Cantonese as this role will be required to liaise with English and Mandarin/Cantonese speaking guests.
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