STALL ASSISTANT / CASHIER
$ 2,100 - $ 2,100 / month
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Job Summary:
As a Stall Assistant/Cashier, you will provide excellent customer service, handle cash transactions, and assist in the daily operations of the food stall. You will play a key role in ensuring a positive dining experience for customers while maintaining cleanliness and organization in the stall.
Key Responsibilities:
Customer Service:
Greet and assist customers in a friendly and professional manner.
Take customer orders accurately and efficiently.
Address customer inquiries and concerns promptly.
Cash Handling:
Process cash and card transactions, ensuring accuracy in all transactions.
Maintain an organized cash register and manage cash float.
Prepare and process daily cash reports.
Food Preparation:
Assist in food preparation and assembly as needed.
Ensure all food items are fresh, properly stored, and displayed attractively.
Cleanliness and Organization:
Maintain a clean and organized work environment, including the stall, equipment, and utensils.
Follow food safety and hygiene standards at all times.
Inventory Management:
Assist in inventory tracking and restocking of supplies as needed.
Report any shortages or issues to the Stall Manager.
Team Collaboration:
Work closely with other stall staff to ensure smooth operations.
Support team members during busy periods to provide excellent service.
Other Duties:
Participate in training and development sessions as required.
Assist in any other tasks assigned by the Stall Manager.
Qualifications:
Basic math skills and ability to handle cash accurately.
Ability to work in a fast-paced environment and handle multiple tasks.
Flexibility to work shifts, including weekends and holidays.
6 Days A Week, long hours shift
Physical Requirements:
Ability to stand for extended periods.
As a Stall Assistant/Cashier, you will provide excellent customer service, handle cash transactions, and assist in the daily operations of the food stall. You will play a key role in ensuring a positive dining experience for customers while maintaining cleanliness and organization in the stall.
Key Responsibilities:
Customer Service:
Greet and assist customers in a friendly and professional manner.
Take customer orders accurately and efficiently.
Address customer inquiries and concerns promptly.
Cash Handling:
Process cash and card transactions, ensuring accuracy in all transactions.
Maintain an organized cash register and manage cash float.
Prepare and process daily cash reports.
Food Preparation:
Assist in food preparation and assembly as needed.
Ensure all food items are fresh, properly stored, and displayed attractively.
Cleanliness and Organization:
Maintain a clean and organized work environment, including the stall, equipment, and utensils.
Follow food safety and hygiene standards at all times.
Inventory Management:
Assist in inventory tracking and restocking of supplies as needed.
Report any shortages or issues to the Stall Manager.
Team Collaboration:
Work closely with other stall staff to ensure smooth operations.
Support team members during busy periods to provide excellent service.
Other Duties:
Participate in training and development sessions as required.
Assist in any other tasks assigned by the Stall Manager.
Qualifications:
Basic math skills and ability to handle cash accurately.
Ability to work in a fast-paced environment and handle multiple tasks.
Flexibility to work shifts, including weekends and holidays.
6 Days A Week, long hours shift
Physical Requirements:
Ability to stand for extended periods.
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