Concierge / 5 days / CBD Area / Salary up to $2800 + Allowances
$ 2,800 - $ 2,800 / Per Mon
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Service Provider Company
Working Location: CBD Area
Working Days: 5 days work week
Salary Package: $2600 - $2800 + $300 (Allowance) + AWS + VB
1 year experience in customer service, events or hospitality
Responsibilities:
Cover the front desk during business hours and main phone line either in scheduled or by rotation based on the business needed
Prepare and distribute promotional materials & partnership news to guests/potential members
Responsible for the pantry operations and managing relationship with F&B supplier & reporting consumptions to Accounting team.
Coordination with other team, vendors or Building Management for IT, Engineering, Housekeeping & Accounting related tasks
Ordering consumables & operating supplies with approval from Community Manager
Submit receipts to Community Manager for expense reports
For any walk-in queries and leads, either escalate it to the relevant Sales team member if it's a strategic client or take ownership of the lead and provide information and conduct a proper tour of the workspaces and convert the lead in to a deal
Taking ownership of events on a rotational basis to be able to give the client a smooth service
Requirements
1 year experience in customer service, events or hospitality
Must have strong verbal and written communication skills in English
Basic computer skills in Word, Excel, Powerpoint
Candidates are encouraged to apply this position via Apply Now button with the following information in the resume:
Work experiences and job responsibilities
Current and Expected salary
Reason for leaving
Date of availability
Education background
EA Personnel Name: Teh Siew Ying
EA Personnel No: R21103305
EA License No: 14C7121
Working Location: CBD Area
Working Days: 5 days work week
Salary Package: $2600 - $2800 + $300 (Allowance) + AWS + VB
1 year experience in customer service, events or hospitality
Responsibilities:
Cover the front desk during business hours and main phone line either in scheduled or by rotation based on the business needed
Prepare and distribute promotional materials & partnership news to guests/potential members
Responsible for the pantry operations and managing relationship with F&B supplier & reporting consumptions to Accounting team.
Coordination with other team, vendors or Building Management for IT, Engineering, Housekeeping & Accounting related tasks
Ordering consumables & operating supplies with approval from Community Manager
Submit receipts to Community Manager for expense reports
For any walk-in queries and leads, either escalate it to the relevant Sales team member if it's a strategic client or take ownership of the lead and provide information and conduct a proper tour of the workspaces and convert the lead in to a deal
Taking ownership of events on a rotational basis to be able to give the client a smooth service
Requirements
1 year experience in customer service, events or hospitality
Must have strong verbal and written communication skills in English
Basic computer skills in Word, Excel, Powerpoint
Candidates are encouraged to apply this position via Apply Now button with the following information in the resume:
Work experiences and job responsibilities
Current and Expected salary
Reason for leaving
Date of availability
Education background
EA Personnel Name: Teh Siew Ying
EA Personnel No: R21103305
EA License No: 14C7121
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