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Supervisor

$ 2,500 - $ 2,500 / Per Mon

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Benefits & Perks:

• Competitive salary package with performance bonuses

• Career advancement opportunities within a growing organization

• Staff meals and F&B discounts



Job Summary:

We are seeking a dedicated and experienced Supervisor to oversee operations across our store in the hospitality/F&B industry. The ideal candidate will have strong leadership skills and a passion for delivering exceptional customer service.



Job Description:

• Manage daily operations and staff performance across 5 store locations

• Ensure adherence to company policies, food safety standards, and quality control measures

• Coordinate with store managers to optimize inventory, staffing, and customer satisfaction

• Implement and monitor operational improvements to enhance efficiency and profitability



Job Requirements:

• Minimum 2-3 years of supervisory experience in the hospitality or F&B industry

• Strong leadership, communication, and problem-solving skills

• Ability to work flexible hours, including weekends and holidays

• Proficiency in relevant point-of-sale (POS) systems and inventory management software