Part Time F&B Service Crew (Changi Airport)
Salary undisclosed
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SSP is a leading operator of food and beverage outlets in travel locations worldwide, with c.43,000 colleagues in over 600 locations across nearly 40 countries. We operate sit-down and quick service restaurants, cafes, lounges and food-led convenience stores in airports and train stations, with a portfolio of around 550 international, national and local brands.
Our Crew members are the lifeblood of SSP. You are on the front line, greeting customers, taking orders and preparing food according to SOP, upholding each of our brands' standards. You'll have the opportunity to recommend products, promote food items, and interact with new and repeat guests in the ever dynamic airport environment.
Our Brand Partners in Changi Airport: Ya Kun, Jamie's Deli, Archipelago Brewery, Heineken World Bar, Mango Tree, Tap & Brew, Old Town White Coffee, Tai Cheong Bakery, Nam Nam and many more.
Responsibilities:
Ensure orderly operation runs through strict following of service sequence and standards
Interact with and manage customers and their feedback professionally and diplomatically, and appropriately refer such instances to the Manager on Duty.
Check, clear and clean tables
Prepare and serve food and drinks according to brand SOPs
Keep the Manager on Duty updated on any issues related to food & service
Comply with all safety and hygiene standards as required by the Company and respective regulations
Requirements:
Prior experience in food service preferred, no experience required as training will be provided
Availability to work on weekends and public holidays
Assist in loading/unloading goods (dry and wet ingredients) to the kitchen whenever necessary
Excellent interpersonal skill and moderately conversant in English as a universal language to communicate with international guests
*Additional perks!! Uniform and meals provided, OT X1.5 PH X2, referral bonus, fully sponsored food hygiene certificate (Subjected to T&Cs). Hit the 'Apply Now' button for more info!
Our Crew members are the lifeblood of SSP. You are on the front line, greeting customers, taking orders and preparing food according to SOP, upholding each of our brands' standards. You'll have the opportunity to recommend products, promote food items, and interact with new and repeat guests in the ever dynamic airport environment.
Our Brand Partners in Changi Airport: Ya Kun, Jamie's Deli, Archipelago Brewery, Heineken World Bar, Mango Tree, Tap & Brew, Old Town White Coffee, Tai Cheong Bakery, Nam Nam and many more.
Responsibilities:
Ensure orderly operation runs through strict following of service sequence and standards
Interact with and manage customers and their feedback professionally and diplomatically, and appropriately refer such instances to the Manager on Duty.
Check, clear and clean tables
Prepare and serve food and drinks according to brand SOPs
Keep the Manager on Duty updated on any issues related to food & service
Comply with all safety and hygiene standards as required by the Company and respective regulations
Requirements:
Prior experience in food service preferred, no experience required as training will be provided
Availability to work on weekends and public holidays
Assist in loading/unloading goods (dry and wet ingredients) to the kitchen whenever necessary
Excellent interpersonal skill and moderately conversant in English as a universal language to communicate with international guests
*Additional perks!! Uniform and meals provided, OT X1.5 PH X2, referral bonus, fully sponsored food hygiene certificate (Subjected to T&Cs). Hit the 'Apply Now' button for more info!
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