Cafe Service Staff (Front of House)

Job Description:

• Primary role is to handle the front of the house which includes:
• Take orders from customers and input them accurately into the Point of Sales.
• Communicate with customers on any queries that they may have.
• Serving food and drinks to customers and to clear the tables once they are done.
• Maintain a high level of personal hygiene and cleanliness in the café.
• Collect feedback from customers and report issues promptly.
• Ensure smooth daily operation of the café.
• Secondary role is to assist in the kitchen in terms of food preparation and simple cooking.
• Ensure that the production, preparation, and presentation of food are of the highest quality and in line with Singapore food hygiene requirement.
• Follow standard procedures and policies closely.
• Monitor stock level and to update for replenishment.

Job Requirements:

• Able to communicate well in English to customers.
• Must be able to work on weekends and off days will be on weekdays.
• Excellent interpersonal and organizational skills.
• Able to work in a fast-paced and ever-changing environment.
• Having past experience in working in a café and basic certification in Food Safety/Hygiene will be an advantage.

Job Type: Full-time

Pay: $1,800.00 - $2,200.00 per month

Schedule:

• Day shift
• Holidays
• Night shift
• Weekend availability

Work Location: In person