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Roles & Responsibilities
Job Description:
Beverages, cake station and dining area preparations
Serve customers with pride and smile
Maintaining the cleanliness of the outlets and follow the wipe down SOP
Cashiering
Any other ad-hoc tasks given by Manager
2 locations: Plaza Singapura, Toa Payoh
Full Time & Part Time position available
Job Requirement:
Entry levels or those without experience are welcome to apply!
Possess good working attitude
Able to work on weekends and public holidays (shift duties)
Passion in F&B industry
Independent and able to multi-task
Bright, cheerful and fun-loving individual who likes communicating with people
Summary of role requirements:
- Looking for candidates available to work:
- Monday: Morning, Afternoon
- Tuesday: Morning, Afternoon
- Wednesday: Morning, Afternoon
- Thursday: Morning, Afternoon
- Friday: Morning, Afternoon
- Saturday: Morning, Afternoon
- No experience required for this role
- Working rights required for this role
- Expected salary: $2,000 - $2,200 per month
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