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Bread Baker

Salary undisclosed


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Position: Baker-Chef De Partie/ Commis

Job Responsibilities:

  • Responsible for daily preparation and baking of breads and viennoiseries.
  • Ensure all baked goods are of consistent quality and standards by adhering to recipes and SOPs.
  • Ensure food hygiene and safety standards are maintained
  • Maintain the cleanliness and organization of the work area.
  • Monitor and track the inventory level of finished goods, baking ingredients and supplies.
  • Perform mise-en-place and minimise food waste.
  • Any other ad hoc duties assigned

Job Requirements:

  • Minimum 3-4 years of experience working in a bakery.
  • Possess passion for baking, a positive attitude and problem-solving skills.
  • Detail-oriented and able to multitask.
  • A team player and willing to learn and adapt.

Benefits

  • 5-day work week
  • Performance incentive
  • Meal allowance
  • Medical benefits
  • Staff discount

Summary of role requirements:
  • Looking for candidates available to work:
    • Monday: Morning, Afternoon
    • Tuesday: Morning, Afternoon
    • Wednesday: Morning, Afternoon
    • Thursday: Morning, Afternoon
    • Friday: Morning, Afternoon
  • 2-3 years of relevant work experience required for this role
  • Work visa can be provided for this role
  • Expected salary: $2,100 - $3,100 per month