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- Greeting and welcoming customers with enthusiasm and friendly assistance
- Operate Point of Sales (POS) system and taking food and beverage orders accurately and efficiently
- Preparing and serving drinks and light snacks to customers
- Maintaining a clean and organised work area, including restocking and replenishing supplies
- Performing pre-opening and closing duties for the day
- Providing customer service and addressing any customer queries or concerns
- Maintaining high standard of cleanliness and hygiene based on SFA standards and regulations
Job Type: Full-time
Schedule:
- Day shift
- Holidays
- Monday to Friday
- Night shift
- Weekend availability
Work Location: In person
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