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STEWARD / DISHWASHER

$ 2,200 - $ 2,600 / month


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Job Description:

  • Maintain cleanliness and garbage disposal of the kitchen.
  • Wash kitchen equipment (e.g. Plates, utensils and etc).
  • Ensure proper dish washing process and maintenance of the equipment.
  • Clearing and wiping of tables, cleaning floors, walls, shelves, toilet, and filters.
  • To carry out any other duties and responsibilities as assigned by the Executive Chef.
  • Ensure a clean and tidy environment for diners to dine at, in accordance with the company standards and sanitation / health regulations.

Job Requirements:

Applicants without experience are encouraged to apply as training provided. Able to work weekends, and public holidays

Other Details: Company transport provided

Job Type: Full-time

Pay: $2,200.00 - $2,600.00 per month

Schedule:

  • Day shift
  • Night shift
  • Weekend availability

Supplemental Pay:

  • Performance bonus

Work Location: In person