STEWARD / DISHWASHER
$ 2,200 - $ 2,600 / month
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Job Description:
- Maintain cleanliness and garbage disposal of the kitchen.
- Wash kitchen equipment (e.g. Plates, utensils and etc).
- Ensure proper dish washing process and maintenance of the equipment.
- Clearing and wiping of tables, cleaning floors, walls, shelves, toilet, and filters.
- To carry out any other duties and responsibilities as assigned by the Executive Chef.
- Ensure a clean and tidy environment for diners to dine at, in accordance with the company standards and sanitation / health regulations.
Job Requirements:
Applicants without experience are encouraged to apply as training provided. Able to work weekends, and public holidays
Other Details: Company transport provided
Job Type: Full-time
Pay: $2,200.00 - $2,600.00 per month
Schedule:
- Day shift
- Night shift
- Weekend availability
Supplemental Pay:
- Performance bonus
Work Location: In person
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