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OUTLET MANAGEMENT TRAINEE (5 DAYS WORK WEEK + 14 DAYS ANNUAL LEAVES + 1 DAY BIRTHDAY LEAVE)

$ 3,000 - $ 3,000 / Per Mon

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* Manage daily restaurant operations including, front and back of house.

* Stock inventory, management and control.

* Train new hires in front of house.

* Analyse data and provide suggestion for improvement.

* Provide guidance and advice to junior staff.
* Attend to customers' needs and request including resolving any issues raised.



*Job Requirements: *


* Minimum 2 years F & B experience.

* Good in leadership and communication skills.

* Able to work during weekend and Public Holidays.


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Interested applicant, please email your updated resume (in word doc format) to us.


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