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️ PASTRY COOK ️ ( 5 days work- week | Medical & Dental Benefits | Attractive Incentives)

$ 2,050 - $ 2,050 / Per Mon

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This position is responsible for delivering quality food and maintain kitchen standard.


ESSENTIAL DUTIES AND RESPONSIBILITIES
• Prepare and bake confectionery according to in-house recipes
• Assist in stock taking of ingredients, utensils, supplies and equipment
• Ensure freshness of all products
• Keep a sanitized and orderly environment in the kitchen
• Ensure compliance of all food safety standards in the bakery process
• Any Ad-hoc duties assigned



REQUIREMENTS


• Relevant experience will be an advantage


• Ability to work independently and in a team


• Physically and mentally fit and able to work in a fast paced and demanding environment


• Willing to work shifts, weekends and public holidays