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Captain (Part / Full Time) 酒楼部长

$ 3,000 - $ 3,000 / Per Mon

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- Ensure smooth functioning of restaurant operations

- Delegate daily operation work to staff and supervise their work performance

- Supervise operations staff disciplines, image and personal hygiene

- Planning and management of manpower matters

- Responsible for weekly staff duty roster and manage staff disputes

- Ensure kitchen and operations staff are informed of all work related information and instructions

- Ensure adequate supplies to operations

- Ensure full compliance of NEA food safety & hygiene rules and Regulations

- Handle customer relations issues

酒楼部长

- 确保酒楼的膳厅順畅运作

- 负责分配㮃面员工每日工作並监督他们工作表现

- 监管员工纪律,个人仪表与卫生

- 与高级经理进行有关楼面人力规划及管理

- 负责安排员工值勤表与处理员工纪律与工作纠纷

- 确保有关工作的资讯顺利传致所有楼面与厨房员工

- 确保膳厅所须之物及时得到补购

- 确保膳厅随肘得到妥善整理,卫生安全附合各政府条例,条规和程序

- 处理客户关系问题