
(Part-Time) F&B Cook | Weekdays ONLY | Central Kitchen
Salary undisclosed
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COOK (CENTRAL KITCHEN)
Location: Central Region (Bukit Merah area)
Working Hours: Monday to Friday, 6:30 AM – 3:00 PM (Break time included & paid)
Salary: $18/hour
Duration: 8.5 hours per day
Job Scope:
Assist in preparing and cooking meals as per kitchen requirements
Ensure food hygiene and safety standards are strictly followed
Maintain cleanliness and organization of the kitchen
Assist with kitchen set-up, packing, and cleaning as needed
Support kitchen team with other duties assigned by the supervisor
Requirements:
Min. 1 year of cooking experience required
Able to work independently in a fast-paced environment
Punctual and reliable
EA Personnel Name: Lisa Chi
EA Personnel No: R24124761
EA License No: 12C6253
Location: Central Region (Bukit Merah area)
Working Hours: Monday to Friday, 6:30 AM – 3:00 PM (Break time included & paid)
Salary: $18/hour
Duration: 8.5 hours per day
Job Scope:
Assist in preparing and cooking meals as per kitchen requirements
Ensure food hygiene and safety standards are strictly followed
Maintain cleanliness and organization of the kitchen
Assist with kitchen set-up, packing, and cleaning as needed
Support kitchen team with other duties assigned by the supervisor
Requirements:
Min. 1 year of cooking experience required
Able to work independently in a fast-paced environment
Punctual and reliable
EA Personnel Name: Lisa Chi
EA Personnel No: R24124761
EA License No: 12C6253