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Please Turn on your JavaScript

Epicareer might not working properly because your browser javascript is turned off.

What is JavaScript?

JavaScript is like the magic behind making websites interactive. Basically, it makes Epicareer more enjoyable and engaging.
How do i turn this on?
Find tutorial for your browser below :
  1. Make sure the webpage is open.
  2. In the Safari app on your Mac, choose Safari > Preferences, then click Security.
  3. Make sure the Enable JavaScript checkbox is selected.
  4. Click Websites.
  5. On the left, click Content Blockers.
  6. Make sure Off is chosen in the pop-up menu next to the website.
  7. On the left, click Pop-up Windows.
  8. Make sure Allow is chosen in the pop-up menu next to the website.
Visit Site here
  1. Open Chrome on your computer.
  2. Click. then Settings.
  3. Click Privacy and Security.
  4. Click Site settings.
  5. Click JavaScript.
  6. Select Sites can use Javascript.
Visit Site here
  1. If you're running Windows OS, in the Firefox window, click Tools > Options.
  2. Tip: If you're running Mac OS, click the Firefox drop-down list > Preferences.
  3. On the Content tab, click the Enable JavaScript check box.
Visit Site here
  1. Click the "Settings and more" icon at the top right of the Edge browser window.
  2. Click Settings.
  3. From the Settings menu, click Cookies and site permissions.
  4. Scroll down and click on JavaScript.
  5. In the JavaScript window, toggle the slider to "on" or "allowed."
  6. Close the Settings tab.
  7. Refresh the page.
Visit Site here
  1. Go to Settings.
  2. Click Advanced in the left sidebar, and click Privacy & security.
  3. Under Privacy and security, click Site settings.
  4. Click JavaScript.
  5. At the top, turn on or off Allowed (recommended).
Visit Site here
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Jobs or company...

Service Crew (Restaurant)/ Up to $2,600 + Staff Benefits

$ 2,400 - $ 2,600 / month
Checking job availability...
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Service Crew (Restaurant)/ Up to $2,600 + Staff Benefits

Benefits:

  • Basic Salary up to $3,500 with yearly increment based on performance.
  • Working Days: 5.5 days per week (alternating weekly: Week 1, 5 days and Week 2,6
  • days).
  • Working Timing: 9 hours (Monday - Thursday); 9.5 hours (Friday - Sunday)
  • New Joiner Incentive - Quarterly Payment of $900
  • $100 Transport Allowance
  • $100 Manpower Support Allowance
  • Staff Discounts - up 15%
  • Flexi Benefits claims of $300 per Year
  • Our company emphasises on good career progression.

Job Description:

This is a contract role for a Service Crew (Restaurant) located in Islandwide. Our clients are an award-winning Chinese restaurant specializing in Herbal Roast Duck. The job involves taking orders and serving customers while ensuring the quality and quantity of food and beverages meet standards. Providing courteous and professional service is essential, along with maintaining high levels of cleanliness and sanitation. The role includes shift responsibilities and requires accountability to superiors for the smooth operation of the assigned section. Attending roll calls and participating in training sessions conducted by the Training Department, Human Resource, or the Manager is necessary. Additionally, adherence to operational procedures is expected, with opportunities to suggest improvements to enhance service efficiency.

Qualifications:

  • Hygiene cert

Service Crew (Restaurant)/ Up to $2,600 + Staff Benefits

Benefits:

  • Basic Salary up to $3,500 with yearly increment based on performance.
  • Working Days: 5.5 days per week (alternating weekly: Week 1, 5 days and Week 2,6
  • days).
  • Working Timing: 9 hours (Monday - Thursday); 9.5 hours (Friday - Sunday)
  • New Joiner Incentive - Quarterly Payment of $900
  • $100 Transport Allowance
  • $100 Manpower Support Allowance
  • Staff Discounts - up 15%
  • Flexi Benefits claims of $300 per Year
  • Our company emphasises on good career progression.

Job Description:

This is a contract role for a Service Crew (Restaurant) located in Islandwide. Our clients are an award-winning Chinese restaurant specializing in Herbal Roast Duck. The job involves taking orders and serving customers while ensuring the quality and quantity of food and beverages meet standards. Providing courteous and professional service is essential, along with maintaining high levels of cleanliness and sanitation. The role includes shift responsibilities and requires accountability to superiors for the smooth operation of the assigned section. Attending roll calls and participating in training sessions conducted by the Training Department, Human Resource, or the Manager is necessary. Additionally, adherence to operational procedures is expected, with opportunities to suggest improvements to enhance service efficiency.

Qualifications:

  • Hygiene cert