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Please Turn on your JavaScript

Epicareer might not working properly because your browser javascript is turned off.

What is JavaScript?

JavaScript is like the magic behind making websites interactive. Basically, it makes Epicareer more enjoyable and engaging.
How do i turn this on?
Find tutorial for your browser below :
  1. Make sure the webpage is open.
  2. In the Safari app on your Mac, choose Safari > Preferences, then click Security.
  3. Make sure the Enable JavaScript checkbox is selected.
  4. Click Websites.
  5. On the left, click Content Blockers.
  6. Make sure Off is chosen in the pop-up menu next to the website.
  7. On the left, click Pop-up Windows.
  8. Make sure Allow is chosen in the pop-up menu next to the website.
Visit Site here
  1. Open Chrome on your computer.
  2. Click. then Settings.
  3. Click Privacy and Security.
  4. Click Site settings.
  5. Click JavaScript.
  6. Select Sites can use Javascript.
Visit Site here
  1. If you're running Windows OS, in the Firefox window, click Tools > Options.
  2. Tip: If you're running Mac OS, click the Firefox drop-down list > Preferences.
  3. On the Content tab, click the Enable JavaScript check box.
Visit Site here
  1. Click the "Settings and more" icon at the top right of the Edge browser window.
  2. Click Settings.
  3. From the Settings menu, click Cookies and site permissions.
  4. Scroll down and click on JavaScript.
  5. In the JavaScript window, toggle the slider to "on" or "allowed."
  6. Close the Settings tab.
  7. Refresh the page.
Visit Site here
  1. Go to Settings.
  2. Click Advanced in the left sidebar, and click Privacy & security.
  3. Under Privacy and security, click Site settings.
  4. Click JavaScript.
  5. At the top, turn on or off Allowed (recommended).
Visit Site here
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Jobs or company...

Restaurant Manager

$ 3,500 - $ 4,500 / month
Checking job availability...
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Restaurant Manager

Job Title: Restaurant Manager for Dim Sum Restaurant

Location: Geylang/Boon Keng

About Us:

Join our vibrant team at 126 Dim Sum,where we celebrate the rich flavors and traditions of hand made Dim Sum. Our restaurant is committed to providing an exceptional dining experience, and we’re looking for a passionate and dedicated Restaurant Manager to help lead our team.

Key Responsibilities

- Oversee daily restaurant operations and ensure high standards of food quality and customer service.

- Manage staff recruitment, training, and performance evaluations.

- Develop and implement effective marketing strategies to attract and retain customers.

- Maintain inventory

- Ensure compliance with NEA and safety regulations.

- Handle customer inquiries and resolve complaints in a professional manner.

Qualifications

- Previous experience in restaurant management, preferably in a Chinese or Asian cuisine setting.

- Strong leadership skills with the ability to motivate and develop a team.

- Excellent communication and interpersonal skills.

- Passion for food and a deep understanding of Chinese culinary traditions.

- Ability to work flexible hours, including evenings and weekends.

**What We Offer:**

- Competitive salary and performance-based bonuses.

- Opportunities for professional growth and development.

- A supportive and dynamic work environment.

How to Apply

Please submit your resume and a cover letter with your expected salary

Restaurant Manager

Job Title: Restaurant Manager for Dim Sum Restaurant

Location: Geylang/Boon Keng

About Us:

Join our vibrant team at 126 Dim Sum,where we celebrate the rich flavors and traditions of hand made Dim Sum. Our restaurant is committed to providing an exceptional dining experience, and we’re looking for a passionate and dedicated Restaurant Manager to help lead our team.

Key Responsibilities

- Oversee daily restaurant operations and ensure high standards of food quality and customer service.

- Manage staff recruitment, training, and performance evaluations.

- Develop and implement effective marketing strategies to attract and retain customers.

- Maintain inventory

- Ensure compliance with NEA and safety regulations.

- Handle customer inquiries and resolve complaints in a professional manner.

Qualifications

- Previous experience in restaurant management, preferably in a Chinese or Asian cuisine setting.

- Strong leadership skills with the ability to motivate and develop a team.

- Excellent communication and interpersonal skills.

- Passion for food and a deep understanding of Chinese culinary traditions.

- Ability to work flexible hours, including evenings and weekends.

**What We Offer:**

- Competitive salary and performance-based bonuses.

- Opportunities for professional growth and development.

- A supportive and dynamic work environment.

How to Apply

Please submit your resume and a cover letter with your expected salary