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Supervisor / Assistant Supervisor

Salary undisclosed

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Responsibilities

  • Supervise and train team member to achieve customer satisfaction, operation efficiency and productivity
  • Perform daily operation tasks, documenting procedures and creating guidelines
  • Ensure proper maintenance and cleanliness of equipment and restaurant
  • Any other ad-hoc duties as assigned by the Company

Requirements

  • Able to work on split shifts, weekends, and public holidays
  • Service oriented and passionate working in F&B industry
  • Possess good communication and interpersonal skills
  • PC literate, well-organized, and self-motivated
Responsibilities

  • Supervise and train team member to achieve customer satisfaction, operation efficiency and productivity
  • Perform daily operation tasks, documenting procedures and creating guidelines
  • Ensure proper maintenance and cleanliness of equipment and restaurant
  • Any other ad-hoc duties as assigned by the Company

Requirements

  • Able to work on split shifts, weekends, and public holidays
  • Service oriented and passionate working in F&B industry
  • Possess good communication and interpersonal skills
  • PC literate, well-organized, and self-motivated