Cook Assistant
$ 2,400 - $ 2,400 / month
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Food Preparation: Involve in daily food preparation tasks, such as chopping, marinating, and cooking ingredients, as assigned.
Quality Control: Maintain high food quality and standards, ensuring that all meals meet the company's culinary expectations.
Hygiene and Safety: Comply with all hygiene and safety regulations established by the company, including proper food handling, storage, and disposal practices.
Workstation Maintenance: Keep the workstation and pantry areas tidy and clean, adhering to high standards of cleanliness and organization.
Ad-hoc Tasks: Undertake any additional tasks or projects as assigned by the supervisor, demonstrating flexibility and a willingness to support the team.
Quality Control: Maintain high food quality and standards, ensuring that all meals meet the company's culinary expectations.
Hygiene and Safety: Comply with all hygiene and safety regulations established by the company, including proper food handling, storage, and disposal practices.
Workstation Maintenance: Keep the workstation and pantry areas tidy and clean, adhering to high standards of cleanliness and organization.
Ad-hoc Tasks: Undertake any additional tasks or projects as assigned by the supervisor, demonstrating flexibility and a willingness to support the team.