Epicareer Might not Working Properly
Learn More

QA/ QC Executive

$ 2,000 - $ 2,000 / month

Checking job availability...

Original
Simplified
QA/QC Executive

We are seeking a meticulous and committed QA/QC Executive to join our Quality Assurance team. If you are passionate about food quality, safety, and compliance, we’d love to meet you.

Your Role & Responsibilities

• Conduct daily hygiene inspections across kitchen and packing areas

• Monitor food preparation, cooking, packing, and delivery processes in compliance with HACCP, ISO 22000, and SFA standards

• Maintain daily temperature logs, sanitation records, and calibration checklists

• Support FSMS document maintenance and SOP compliance

• Inspect incoming raw materials for quality, temperature, expiry, and SFA compliance

• Supervise extraction and packing of coconut water, coconut meat, ensuring correct expiry date labelling, sealing, and presentation

• Ensure food is packed at the correct temperatures using food-safe packaging

• Prepare daily, weekly, and monthly QA/QC reports

• Assist in audit preparation and documentation of non-conformities, corrective, and preventive actions

• Conduct onboarding and training for kitchen staff on hygiene and food safety

• Promote consistent hygiene habits and 5S methodology across departments



Who We’re Looking For

• Diploma Food Science, Food Technology, or related field

• 1–2 years QA/QC experience in catering, food manufacturing, or F&B.

• Fresh Grads are welcome to apply too. Training will be provided.

• Familiar with HACCP, FSMS, ISO 22000, and SFA regulations

• Proactive, hands-on, meticulous, and strong in documentation

• Team player who works well with kitchen and logistics teams