
BreadTalk is Hiring Part Time Baker (Ovenman) - Various Locations
Salary undisclosed
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Join the BreadTalk family for an exciting and rewarding career!
PART TIME HOURLY SALARY UP TO $15!
Part Time Staff Benefits (T&C Apply):
Attractive Incentives
Medical Benefits
- Fast paced & hot environment.
- Non-Halal bakery shop
- Various locations in Singapore
- Required with min. 1 year baker or kitchen experience.
Available Position:
1) Part Time Baker (Ovenman)
Outlet/ Timing:
- 4 days a week inclusive 1 weekend (Sat or Sun). Minimum commitment 3 months & above.
- Minimum 6 hours per day (no break time).
- Timing based on outlet requirement/ schedule.
Job Descriptions:
Ensure right temperature and time setting per product being baked
Responsible to ensure all bread types (sweet bread, Danish, Euro, Toast) be baked according to standard
Able to perform quality control and reject inferior products
Able to maintain good quality products throughout his/her shift
Ensure no run out or excessive stocks
Able to dispense and display products in an organized manner
Hygiene & cleaning of the kitchen
Organize the kitchen area, floor and preparation areas are neat, ensure equipment are in good working condition
Adhere to and ensure compliance with food safety handling policies and procedures, including personal hygiene procedures
Any ad hoc duties as assigned by the outlet in-charge
Requirements:
Keen to learn and show great passion in baking (oven section)
Able to stand for long hours
Able to adapt to fast-paced environment
Able to work in hot environment
Required to load and unload trays of breads of at least 3 to 5kg each.
Ability to work under pressure and meet strict timeline
Please WhatsApp us at 94504099 to enquire more on the job details!
PART TIME HOURLY SALARY UP TO $15!
Part Time Staff Benefits (T&C Apply):
Attractive Incentives
Medical Benefits
- Fast paced & hot environment.
- Non-Halal bakery shop
- Various locations in Singapore
- Required with min. 1 year baker or kitchen experience.
Available Position:
1) Part Time Baker (Ovenman)
Outlet/ Timing:
- 4 days a week inclusive 1 weekend (Sat or Sun). Minimum commitment 3 months & above.
- Minimum 6 hours per day (no break time).
- Timing based on outlet requirement/ schedule.
Job Descriptions:
Ensure right temperature and time setting per product being baked
Responsible to ensure all bread types (sweet bread, Danish, Euro, Toast) be baked according to standard
Able to perform quality control and reject inferior products
Able to maintain good quality products throughout his/her shift
Ensure no run out or excessive stocks
Able to dispense and display products in an organized manner
Hygiene & cleaning of the kitchen
Organize the kitchen area, floor and preparation areas are neat, ensure equipment are in good working condition
Adhere to and ensure compliance with food safety handling policies and procedures, including personal hygiene procedures
Any ad hoc duties as assigned by the outlet in-charge
Requirements:
Keen to learn and show great passion in baking (oven section)
Able to stand for long hours
Able to adapt to fast-paced environment
Able to work in hot environment
Required to load and unload trays of breads of at least 3 to 5kg each.
Ability to work under pressure and meet strict timeline
Please WhatsApp us at 94504099 to enquire more on the job details!