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Cook

$ 2,000 - $ 2,000 / month

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Job Summary

We are seeking a dedicated and skilled Central Kitchen Cook to join our team. The ideal candidate will be responsible for preparing high-quality food in bulk while maintaining cleanliness, efficiency, and adherence to food safety standards. This role requires strong cooking skills, teamwork, and the ability to work in a high-volume production environment.

Key Responsibilities


Prepare and cook food in large quantities according to standardized recipes and production schedules.
Ensure consistency in taste, portioning, and presentation of all prepared items.
Assist in ingredient preparation, including chopping, marinating, and portioning.
Operate and maintain kitchen equipment safely and efficiently.
Maintain a clean and organized workstation, following hygiene and safety protocols.
Monitor food storage, labelling, and inventory to minimize waste and ensure proper stock rotation.
Work collaboratively with the kitchen team to ensure smooth operations and timely food preparation.
Follow all food safety and sanitation regulations to ensure compliance with health standards.