
Chef de Partie/Junior Sous Chef(Western Cuisine)TanjongPagar/Tanglin (S$3.8k+Incentives+VB)
$ 3,000 - $ 3,000 / month
Checking job availability...
Original
Simplified
Chef de Partie / Junior Sous Chef
(Western Cuisine)
5/6 days [tbc during interview]
Tue to Sun, 1030am - 930pm (2 hr break)
Tanjong Pagar / Tanglin
S$ 3,000 - 3,800 + Incentives + VB
Responsibilities:
Kitchen preparation, maintain hygiene, cleanliness.
Preparing, cooking and presenting food at a designated station in a kitchen
Responsible for the standard quality and quantity of food produced.
Any other duties assigned
Requirements:
Min. 1 year relevant experience
EA Personnel Name: Daniel Wong
EA Personnel No: R2095781
EA License No: 14C7279
(Western Cuisine)
5/6 days [tbc during interview]
Tue to Sun, 1030am - 930pm (2 hr break)
Tanjong Pagar / Tanglin
S$ 3,000 - 3,800 + Incentives + VB
Responsibilities:
Kitchen preparation, maintain hygiene, cleanliness.
Preparing, cooking and presenting food at a designated station in a kitchen
Responsible for the standard quality and quantity of food produced.
Any other duties assigned
Requirements:
Min. 1 year relevant experience
EA Personnel Name: Daniel Wong
EA Personnel No: R2095781
EA License No: 14C7279