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Job summary:
- Looking for candidates available to work:
- Monday: Afternoon, Evening, Morning
- Tuesday: Afternoon, Evening, Morning
- Wednesday: Afternoon, Evening, Morning
- Thursday: Afternoon, Evening, Morning
- Friday: Afternoon, Evening, Morning
- Saturday: Afternoon, Evening, Morning
- Sunday: Afternoon, Evening, Morning
- No experience required for this role
- Expected salary: $2,400 per month
Job Description:
Greeting guests, distributing and explaining guest cards & lunch menu
Taking phone reservations
Clearing of plates & replenishing cutlery
Maintaining cleanliness and hygiene standards of restaurant
Any other duties as assigned by the Restaurant Manager
Requirements:
5-days work week including weekends
44 hours per week
Rotating shifts
We Offer:
Split Shift Allowance
Off in lieu for working on a Public Holiday
Performance Allowance, 25% staff discount for dining in the restaurant (after probationary period) Fun and exciting working environment