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Central Kitchen

$ 2,000 - $ 2,000 / month

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We’re hiring full time crew members to join our family at Gosso. We have positions open for Central kitchen roles. We’ll teach you everything You just need to show us that you’re full with passion and keen to learn.

Come join a fun, vibrant atmosphere and welcoming team!

5days Work Week (Sunday Close)

$1,900~2,600 *Subject to experience

Hit target bonus

Attendance bonus

Responsibilities

- prepare the store (front-of-house and back-of house) for operations

- Cutting meat

- Clean as you go procedure, as well as closing procedures

- Ensure kitchen cleanliness, and always keep the kitchen in excellent hygiene standards

- Manage all kitchen stock for daily operation

- handle cleaning of dining area, kitchen and storage area

- ensure compliance to food safety, hygiene and sanitation standards according to statutory guidelines

Requirements

- Highly motivated and willing to learn

- Experience Japanese Restaurant preferred

- Able to work shifts

Working place

147 Telok Ayer