Epicareer Might not Working Properly
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Please Turn on your JavaScript

Epicareer might not working properly because your browser javascript is turned off.

What is JavaScript?

JavaScript is like the magic behind making websites interactive. Basically, it makes Epicareer more enjoyable and engaging.
How do i turn this on?
Find tutorial for your browser below :
  1. Make sure the webpage is open.
  2. In the Safari app on your Mac, choose Safari > Preferences, then click Security.
  3. Make sure the Enable JavaScript checkbox is selected.
  4. Click Websites.
  5. On the left, click Content Blockers.
  6. Make sure Off is chosen in the pop-up menu next to the website.
  7. On the left, click Pop-up Windows.
  8. Make sure Allow is chosen in the pop-up menu next to the website.
Visit Site here
  1. Open Chrome on your computer.
  2. Click. then Settings.
  3. Click Privacy and Security.
  4. Click Site settings.
  5. Click JavaScript.
  6. Select Sites can use Javascript.
Visit Site here
  1. If you're running Windows OS, in the Firefox window, click Tools > Options.
  2. Tip: If you're running Mac OS, click the Firefox drop-down list > Preferences.
  3. On the Content tab, click the Enable JavaScript check box.
Visit Site here
  1. Click the "Settings and more" icon at the top right of the Edge browser window.
  2. Click Settings.
  3. From the Settings menu, click Cookies and site permissions.
  4. Scroll down and click on JavaScript.
  5. In the JavaScript window, toggle the slider to "on" or "allowed."
  6. Close the Settings tab.
  7. Refresh the page.
Visit Site here
  1. Go to Settings.
  2. Click Advanced in the left sidebar, and click Privacy & security.
  3. Under Privacy and security, click Site settings.
  4. Click JavaScript.
  5. At the top, turn on or off Allowed (recommended).
Visit Site here
Any Question? Contact us
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Jobs or company...

Research and Development Chef

$ 3,500 - $ 5,000 / month
Checking job availability...
Original
Simplified

Responsibilities

  • Developing new product according to development requests and involve in improvement of existing products
  • Developing application recipes to optimize product design for new and existing products
  • Look out for new trends and new products in the market
  • Responsible for developing prototypes for customer in a given time frame
  • Evaluation of new ingredient submissions
  • Conduct food tasting and sensory evaluation
  • Maintain proper documentation to support costing, lab scale formulation of new and existing products and any supporting documents.
  • Work closely with inter-departments on the development and launch of new or improved recipes
  • Perform ad-hoc duties assigned by immediate superior

Job Requirements

  • Recognised culinary qualification or similar discipline
  • At least 2 - 5 year of relevant experience in restaurant/ hotel business/ food manufacturing industry
  • Experience in different Asian cuisine, bakery and Dim Sum would be useful for daily R&D work
  • Passionate about food product development
  • Creative in food preparation and presentation
  • Meticulous with good organizational skills
  • Team player with good interpersonal skills
  • Proficient with Microsoft Office
  • Proficient in Mandarin and English (spoken and written) as need to liaise daily with Mandarin and English speaking associates

For a quicker response, apply directly through our application portal: https://boards.briohr.com/teeyihjiafoodmanufacturingpteltd-32hw8fqhzn/details/679832023668ca000888465a

Responsibilities

  • Developing new product according to development requests and involve in improvement of existing products
  • Developing application recipes to optimize product design for new and existing products
  • Look out for new trends and new products in the market
  • Responsible for developing prototypes for customer in a given time frame
  • Evaluation of new ingredient submissions
  • Conduct food tasting and sensory evaluation
  • Maintain proper documentation to support costing, lab scale formulation of new and existing products and any supporting documents.
  • Work closely with inter-departments on the development and launch of new or improved recipes
  • Perform ad-hoc duties assigned by immediate superior

Job Requirements

  • Recognised culinary qualification or similar discipline
  • At least 2 - 5 year of relevant experience in restaurant/ hotel business/ food manufacturing industry
  • Experience in different Asian cuisine, bakery and Dim Sum would be useful for daily R&D work
  • Passionate about food product development
  • Creative in food preparation and presentation
  • Meticulous with good organizational skills
  • Team player with good interpersonal skills
  • Proficient with Microsoft Office
  • Proficient in Mandarin and English (spoken and written) as need to liaise daily with Mandarin and English speaking associates

For a quicker response, apply directly through our application portal: https://boards.briohr.com/teeyihjiafoodmanufacturingpteltd-32hw8fqhzn/details/679832023668ca000888465a