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Cook Supervisor

$ 3,000 - $ 5,800 / month

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  1. Assisting with the preparation of food and the serving of all meals to customers
  2. Supervising a team to ensure that the kitchen and service areas are clean and tidy
  3. Ensuring all food and health and safety regulations are followed
  4. Coordinate kitchen staff
  5. Implementing food hygiene standards, ordering ingredients and supplies, measuring portions, planning menus, and arranging for the catering of special events
  1. Assisting with the preparation of food and the serving of all meals to customers
  2. Supervising a team to ensure that the kitchen and service areas are clean and tidy
  3. Ensuring all food and health and safety regulations are followed
  4. Coordinate kitchen staff
  5. Implementing food hygiene standards, ordering ingredients and supplies, measuring portions, planning menus, and arranging for the catering of special events