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Hostess - InterContinental Singapore

Salary undisclosed

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YOUR DAY-TO-DAY

  • Meet and greet all guests, and potential guests, at the front of the Restaurant
  • Ensure the restaurant is ready to receive guests prior to opening and that tables are ready in line with opening standards
  • Maintaining impeccable uniform and personal presentation standards in accordance with hotel policy
  • Take telephone bookings and document in the Reservation book according to restaurant standards
  • Ensure guest Database are updated effectively and reach out the guest for any new promotions
  • Maintain detailed knowledge of menu, including daily specials Enforces staff motivation and team building
  • Ensure tables are cleared quietly and efficiently
  • Follow up and respond timely to the guest reservation and respond to every inquiry and feedback from the guest within 24 hours

What We Need From You

  • High School or Vocational Certificate in Hotel Management, Food & Beverage, or related field
  • 1 year of related experience or an equivalent combination of education and experience
  • Obtained alcohol awareness certification and/or food service permit or valid health/food handler card as required by local government agency
  • Able to read and write English

Don't quite meet every single requirement, but still believe you'd be a great fit for the job? We'll never know unless you hit the 'Apply' button. Start your journey with us today.
YOUR DAY-TO-DAY

  • Meet and greet all guests, and potential guests, at the front of the Restaurant
  • Ensure the restaurant is ready to receive guests prior to opening and that tables are ready in line with opening standards
  • Maintaining impeccable uniform and personal presentation standards in accordance with hotel policy
  • Take telephone bookings and document in the Reservation book according to restaurant standards
  • Ensure guest Database are updated effectively and reach out the guest for any new promotions
  • Maintain detailed knowledge of menu, including daily specials Enforces staff motivation and team building
  • Ensure tables are cleared quietly and efficiently
  • Follow up and respond timely to the guest reservation and respond to every inquiry and feedback from the guest within 24 hours

What We Need From You

  • High School or Vocational Certificate in Hotel Management, Food & Beverage, or related field
  • 1 year of related experience or an equivalent combination of education and experience
  • Obtained alcohol awareness certification and/or food service permit or valid health/food handler card as required by local government agency
  • Able to read and write English

Don't quite meet every single requirement, but still believe you'd be a great fit for the job? We'll never know unless you hit the 'Apply' button. Start your journey with us today.