Epicareer Might not Working Properly
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Please Turn on your JavaScript

Epicareer might not working properly because your browser javascript is turned off.

What is JavaScript?

JavaScript is like the magic behind making websites interactive. Basically, it makes Epicareer more enjoyable and engaging.
How do i turn this on?
Find tutorial for your browser below :
  1. Make sure the webpage is open.
  2. In the Safari app on your Mac, choose Safari > Preferences, then click Security.
  3. Make sure the Enable JavaScript checkbox is selected.
  4. Click Websites.
  5. On the left, click Content Blockers.
  6. Make sure Off is chosen in the pop-up menu next to the website.
  7. On the left, click Pop-up Windows.
  8. Make sure Allow is chosen in the pop-up menu next to the website.
Visit Site here
  1. Open Chrome on your computer.
  2. Click. then Settings.
  3. Click Privacy and Security.
  4. Click Site settings.
  5. Click JavaScript.
  6. Select Sites can use Javascript.
Visit Site here
  1. If you're running Windows OS, in the Firefox window, click Tools > Options.
  2. Tip: If you're running Mac OS, click the Firefox drop-down list > Preferences.
  3. On the Content tab, click the Enable JavaScript check box.
Visit Site here
  1. Click the "Settings and more" icon at the top right of the Edge browser window.
  2. Click Settings.
  3. From the Settings menu, click Cookies and site permissions.
  4. Scroll down and click on JavaScript.
  5. In the JavaScript window, toggle the slider to "on" or "allowed."
  6. Close the Settings tab.
  7. Refresh the page.
Visit Site here
  1. Go to Settings.
  2. Click Advanced in the left sidebar, and click Privacy & security.
  3. Under Privacy and security, click Site settings.
  4. Click JavaScript.
  5. At the top, turn on or off Allowed (recommended).
Visit Site here
Any Question? Contact us
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Jobs or company...

PASTRY CHEF (FULL TIME)

  • Full Time, onsite
  • The Famous Amos Chocolate Chip Cookie Singapore Pte Ltd
  • Islandwide, Singapore
$ 2,500 - $ 4,000 / month
Checking job availability...
Original
Simplified

We are looking for a passionate and innovative Pastry Chef to develop new recipes and ensure product quality. If you are driven by creativity in crafting recipes, this is an opportunity to shape the future of our brand!

Responsibilities:

  • Develop and plan a range of pastries, bread, and bakery products
  • Prepare pastries according to our quality standards and standard operating procedures (SOPs)
  • Establish standards and practices to ensure product quality
  • Conduct R&D for continuous improvement and new recipe development
  • Stay up-to-date with the latest trends and techniques in the pastry industry
  • Provide and manage costings for recipes and products
  • Train and manage new staff on all SOPs
  • Responsible for managing inventories and stock-taking
  • Assist with ad hoc duties as and when required

Requirements:

  • Strong passion for bakery; experience in pastries would be an added advantage
  • Able to work rotating shifts
  • Excellent interpersonal and organisational skills
  • Diploma/certificate in a bakery-related field
  • Minimum of 5 years of relevant experience
  • Able to work in fast-paced environments and meet production deadlines

We are looking for a passionate and innovative Pastry Chef to develop new recipes and ensure product quality. If you are driven by creativity in crafting recipes, this is an opportunity to shape the future of our brand!

Responsibilities:

  • Develop and plan a range of pastries, bread, and bakery products
  • Prepare pastries according to our quality standards and standard operating procedures (SOPs)
  • Establish standards and practices to ensure product quality
  • Conduct R&D for continuous improvement and new recipe development
  • Stay up-to-date with the latest trends and techniques in the pastry industry
  • Provide and manage costings for recipes and products
  • Train and manage new staff on all SOPs
  • Responsible for managing inventories and stock-taking
  • Assist with ad hoc duties as and when required

Requirements:

  • Strong passion for bakery; experience in pastries would be an added advantage
  • Able to work rotating shifts
  • Excellent interpersonal and organisational skills
  • Diploma/certificate in a bakery-related field
  • Minimum of 5 years of relevant experience
  • Able to work in fast-paced environments and meet production deadlines