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We pride ourselves on delivering an exceptional culinary experience, where quality, creativity, and excellence are at the heart of everything we do. We are seeking a dedicated and passionate Demi / Chef De Partie to join our talented team.
Job Responsibilities
- Assist Chef with creation and preparation of Argentinian cuisine.
- Ensure that food handling and hygiene regulations are followed in accordance with NEA Standards.
- Prepare and cook dishes in the menu according to restaurant's standards of quality, recipe, consistency and timelines.
- Ensure all equipment are cleaned and kept properly.
- Track the inventory of the kitchen and food supplies.
- Work closely and cooperate with other staffs in order to achieve highest possible satisfaction of food items.
- Other ad-hoc duties as requested.
Job Requirements:
- Candidate must possess at least 2 to 3 years relevant experience in cuisines & fine dining;
- With Argentinian Cuisine preparation experience will add advantage;
- Must have completed Basic Food Hygiene course;
- Possess a strong sense of initiative;
- Manage and maintain sanitation and hygiene standards;
- Willing to learn and adapt
- Willing to work on weekends and public holidays
Job Type: Full-time
Pay: $2,400.00 - $2,800.00 per month
Supplemental Pay:
- 13th month salary
Work Location: In person
We pride ourselves on delivering an exceptional culinary experience, where quality, creativity, and excellence are at the heart of everything we do. We are seeking a dedicated and passionate Demi / Chef De Partie to join our talented team.
Job Responsibilities
- Assist Chef with creation and preparation of Argentinian cuisine.
- Ensure that food handling and hygiene regulations are followed in accordance with NEA Standards.
- Prepare and cook dishes in the menu according to restaurant's standards of quality, recipe, consistency and timelines.
- Ensure all equipment are cleaned and kept properly.
- Track the inventory of the kitchen and food supplies.
- Work closely and cooperate with other staffs in order to achieve highest possible satisfaction of food items.
- Other ad-hoc duties as requested.
Job Requirements:
- Candidate must possess at least 2 to 3 years relevant experience in cuisines & fine dining;
- With Argentinian Cuisine preparation experience will add advantage;
- Must have completed Basic Food Hygiene course;
- Possess a strong sense of initiative;
- Manage and maintain sanitation and hygiene standards;
- Willing to learn and adapt
- Willing to work on weekends and public holidays
Job Type: Full-time
Pay: $2,400.00 - $2,800.00 per month
Supplemental Pay:
- 13th month salary
Work Location: In person