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Job summary:
- Flexible hours available
- 1 year of relevant work experience required for this role
- Working rights required for this role
- Immediate start available
GROSS SALARY UP TO 2.5K ON 5DAYS/60HOURS WEEKGROSS SALARY UP TO 1.9K ON 4DAYS/48HOURS WEEK
- Greet and build rapport with customers
- Attend to customers enquiries.
- Upsell and promote the products to the customers.
- Handle daily cashiering duties including opening and closing procedures.
- Monitor stock levels of supplies and inform the Supervisor with regards to ordering of supplies when necessary.
- Follow the Company’s procedures on food hygiene and safety standards at the outlet.
- Provide excellent customer service at all times.
- Demonstrate ability to handle work professionally, independently and efficiently with a strong customer service mind set.
REQUIREMENTS
- Must be able to work for 4 - 5 days per week including weekends and during Public Holidays.
- Applicants with previous F & B experience as a cashier, waiter/waitress or service crew preferred.
- Good personal presentation, hygiene and food safety skills.
- Able to work in a fast-paced environment.
- MUST be service & sales-oriented (able to do upselling).
- Applicants who can start work IMMEDIATELY preferred.