
TEMP OPERATION CREW [FLEXI / STAFF MEAL] - LQY
Salary undisclosed
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TEMP SOPERATION CREW [FLEXI / STAFF MEAL]
Highlights:
- Flexi working days
- Staff meal provided
- No experience required
Job Summary:
- Monday – Thursday: $10.45 / hr
- Friday – Sunday: $11 / hr
- Working hours: Minimum 30hrs per week
Job Responsibilities:
- Maintain a clean and organized workspace, including clearing dishes and resetting tables.
- Assist in the preparation and delivery of food and beverages when necessary.
- Follow all food safety and hygiene standards, ensuring compliance with local regulations.
- Work collaboratively with the team to ensure smooth operations.
- Handle payment transactions and operate the cash register or point-of-sale (POS) system accurately.
- Other Ad Hoc required by the manager.
Job Requirement:
- Having Food Hygiene Cert would be advantages.
- Able to commit minimum 30hours per week.
- Strong customer service and communication skills.
- Friendly, approachable, and able to work well with others.
If you do not possess the above experience, your application will still be considered on individual merits and you may be contacted for other opportunities.
Please submit your updated resume in MS Words format by using the APPLY NOW BUTTON
By submitting your personal data and/or resume, you give consent to collection, use and disclosure of your personal data and/or resume by the company (or its agent) for the purpose of the processing and administration by the company relating to this job application.
**We regret to inform that only shortlisted candidates would be notified.
Chanel Loh Su Fui
Registration Number: R22110419
EA License No: 06C2859 (MCI Career Services Pte Ltd)
Highlights:
- Flexi working days
- Staff meal provided
- No experience required
Job Summary:
- Monday – Thursday: $10.45 / hr
- Friday – Sunday: $11 / hr
- Working hours: Minimum 30hrs per week
Job Responsibilities:
- Maintain a clean and organized workspace, including clearing dishes and resetting tables.
- Assist in the preparation and delivery of food and beverages when necessary.
- Follow all food safety and hygiene standards, ensuring compliance with local regulations.
- Work collaboratively with the team to ensure smooth operations.
- Handle payment transactions and operate the cash register or point-of-sale (POS) system accurately.
- Other Ad Hoc required by the manager.
Job Requirement:
- Having Food Hygiene Cert would be advantages.
- Able to commit minimum 30hours per week.
- Strong customer service and communication skills.
- Friendly, approachable, and able to work well with others.
If you do not possess the above experience, your application will still be considered on individual merits and you may be contacted for other opportunities.
Please submit your updated resume in MS Words format by using the APPLY NOW BUTTON
By submitting your personal data and/or resume, you give consent to collection, use and disclosure of your personal data and/or resume by the company (or its agent) for the purpose of the processing and administration by the company relating to this job application.
**We regret to inform that only shortlisted candidates would be notified.
Chanel Loh Su Fui
Registration Number: R22110419
EA License No: 06C2859 (MCI Career Services Pte Ltd)