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Job summary:
- Looking for candidates available to work:
- Monday: Morning, Afternoon, Evening
- Tuesday: Morning, Afternoon, Evening
- Wednesday: Morning, Afternoon, Evening
- Thursday: Morning, Afternoon, Evening
- Friday: Morning, Afternoon, Evening
- Saturday: Morning, Afternoon, Evening
- Sunday: Morning, Afternoon, Evening
- No experience required for this role
- Working rights required for this role
- Expected salary: $2,000 - $2,300 per month
Responsibilities:
- Welcoming guests according to company standards in a timely, friendly and efficient manner
- Taking beverage orders and serving them to guests on a timely manner
- Establish rapport with guests to build loyal and satisfied customers
- Perform Opening & closing
- Presenting menus, taking orders, keying of order and collecting feedback from customer
- Cleaning up, clear tables and maintain cleanliness of floor area
- Cashiering
- Perform caller procedure
- Manage and deliver/serve drinks/food
- Perform general basic service
- Welcome and acknowledge all guests according to company standards in a timely, friendly and efficient manner
- Establish rapport with guests to build loyal and satisfied customers
Requirements:
- Basic Food and Hygiene Certificate (Added advantage)
- Passionate about F&B
- Team player
- Willing to learn
- Responsible & Punctual
- Good interpersonal skills