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Epicareer might not working properly because your browser javascript is turned off.

What is JavaScript?

JavaScript is like the magic behind making websites interactive. Basically, it makes Epicareer more enjoyable and engaging.
How do i turn this on?
Find tutorial for your browser below :
  1. Make sure the webpage is open.
  2. In the Safari app on your Mac, choose Safari > Preferences, then click Security.
  3. Make sure the Enable JavaScript checkbox is selected.
  4. Click Websites.
  5. On the left, click Content Blockers.
  6. Make sure Off is chosen in the pop-up menu next to the website.
  7. On the left, click Pop-up Windows.
  8. Make sure Allow is chosen in the pop-up menu next to the website.
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  1. Open Chrome on your computer.
  2. Click. then Settings.
  3. Click Privacy and Security.
  4. Click Site settings.
  5. Click JavaScript.
  6. Select Sites can use Javascript.
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  1. If you're running Windows OS, in the Firefox window, click Tools > Options.
  2. Tip: If you're running Mac OS, click the Firefox drop-down list > Preferences.
  3. On the Content tab, click the Enable JavaScript check box.
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  1. Click the "Settings and more" icon at the top right of the Edge browser window.
  2. Click Settings.
  3. From the Settings menu, click Cookies and site permissions.
  4. Scroll down and click on JavaScript.
  5. In the JavaScript window, toggle the slider to "on" or "allowed."
  6. Close the Settings tab.
  7. Refresh the page.
Visit Site here
  1. Go to Settings.
  2. Click Advanced in the left sidebar, and click Privacy & security.
  3. Under Privacy and security, click Site settings.
  4. Click JavaScript.
  5. At the top, turn on or off Allowed (recommended).
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Jobs or company...

Chef

$ 3,000 - $ 3,000 / month
Checking job availability...
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Role & Responsibilities:

Overseeing the Teppanyaki, one of our direct operated restaurant (DOR) brands culinary operations, to manage the team with the highest of culinary standards.

This incumbent is expected to maintain complete knowledge of;

All menu items available in the restaurant; primarily Teppanyaki brands
All menu items, preparation method/time, ingredients, sauces, portion sizes, garnishes, presentation and prices
Manage team schedules
To ensure and establish cost control within all relevant culinary departments
Overseeing and ensuring hygiene standards are of highest quality
Establishing work safety measures for team
Conducting food tasting
Working together with management to create new product items
Provide training to the Junior Cook, Assistants, Service Crews and the rest of the team members
Monitoring trend of sales and having improvement plans
Assist in new stall / restaurant set up and opening
Assist in front-of-house duties and familiar with the entire restaurant's operation
Any other duties as assigned by Superior

Requirements:

At least 3-5 years of hands-on back-of-house or kitchen working experiences
Candidates must have proven track record in stir-fry (zhi char) or Teppanyaki experiences
Candidates must comfortably work in open kitchen and customer front facing environments

Personal Attributes:

Self-Motivator with high energy level
Have passion working in the Food & Beverage Industry
Creative and innovative
Adventurous and able to work under pressure

SALARY UP TO $5000 PER MONTH!! CLICK AND APPLY NOW!