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Job summary:
- Flexible hours available
- 1 year of relevant work experience required for this role
- Working rights required for this role
Job Benefits
Meal Allowance
5 Day Work Week
Job Description
Produce all items relating to the menu to the establishment standards to satisfy customer's expectations.
Maintain a high standard of hygiene, health and safety
Ensure all portion controls are strictly adhered to
Ensure a correct standard of stock rotation, making sure food products are used prior to the best before date