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Operations Manager / F&B / Japan MNC (Fast Food/Kiosk)

$ 6,000 - $ 8,500 / month

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Our client is a well-established MNC, market leader in the F&B industry. They are looking for a Operations Manager to assist their team for the next phase of their business. They are located in the Central area – easily accessible.

Responsibilities:

  • Formulate and implement strategies/plans to achieve results that align with business objectives.
  • Spearhead the creation and execution of the strategies/plans to ensure profitability.
  • Responsible for preparing weekly sales analysis reports for the department.
  • Monitor team performance and competencies
  • Identify key issues by analyzing the sales data and reports to improve outlet performances.
  • Prepare presentations and documents as required.
  • Collaborate with team to review operational performance and identify improvement opportunities.
  • Enhance and optimize the operational efficiency of existing business ventures and assist with daily ops activities.
  • Liaising with Central Kitchen
  • Familiarize with their business models, policies, standard operating procedures and processes.
  • Acquire a thorough understanding of kiosk outlet and stores operations.
  • Meet any key performance indicators and objectives established at the beginning of the program.
  • Conduct outlet site visits as needed
  • To finish all the task as assigned and complete all other ad hoc duties as assigned

Requirements:

  • Minimum Diploma in relevant field of studies
  • Relevant operational experience preferably from F&B industry

Interested candidates who wish to apply for the advertised position, please click APPLY NOW or email an updated copy of your resume/cv.

We regret that only shortlisted candidate will be notified.

Recruitpedia Pte. Ltd.

EA License No: 19C9682

EA Personnel No: R23115674 (Chong Jia Jia)

Our client is a well-established MNC, market leader in the F&B industry. They are looking for a Operations Manager to assist their team for the next phase of their business. They are located in the Central area – easily accessible.

Responsibilities:

  • Formulate and implement strategies/plans to achieve results that align with business objectives.
  • Spearhead the creation and execution of the strategies/plans to ensure profitability.
  • Responsible for preparing weekly sales analysis reports for the department.
  • Monitor team performance and competencies
  • Identify key issues by analyzing the sales data and reports to improve outlet performances.
  • Prepare presentations and documents as required.
  • Collaborate with team to review operational performance and identify improvement opportunities.
  • Enhance and optimize the operational efficiency of existing business ventures and assist with daily ops activities.
  • Liaising with Central Kitchen
  • Familiarize with their business models, policies, standard operating procedures and processes.
  • Acquire a thorough understanding of kiosk outlet and stores operations.
  • Meet any key performance indicators and objectives established at the beginning of the program.
  • Conduct outlet site visits as needed
  • To finish all the task as assigned and complete all other ad hoc duties as assigned

Requirements:

  • Minimum Diploma in relevant field of studies
  • Relevant operational experience preferably from F&B industry

Interested candidates who wish to apply for the advertised position, please click APPLY NOW or email an updated copy of your resume/cv.

We regret that only shortlisted candidate will be notified.

Recruitpedia Pte. Ltd.

EA License No: 19C9682

EA Personnel No: R23115674 (Chong Jia Jia)