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Kitchen Assist/Cook - Full time (6 Days Work Week, UP TO S$3,100)

$ 2,900 - $ 2,900 / month

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Job Description:

Prepare ingredients, including chopping, washing, and measuring.
Maintain kitchen cleanliness, including deep cleaning of hard-to-reach areas.
Follow instructions from the head chef and senior kitchen staff.
Train as a reserve cook, learning wok cooking and stove skills.

Requirements:

Possess Level 1 Food Safety Certificate.
Prior experience in ingredient preparation is a plus.

Benefits & Perks:

Attendance bonus and monthly profit-sharing.
Staff discounts and complimentary meals.
Paid leave and medical benefits.
Additional perks and salary increments upon promotion to full time cook!