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KITCHEN ASSISTANT
$ 2,200 - $ 2,200 / month
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Job Description:
• Maintain safe food handling practices and station cleanliness
• Assist in food preparation (e.g. cutting of fruits and vegetables)
• To carry out any other duties and responsibilities as assigned by the Executive Chef.
• Maintain cleanliness and garbage disposal of the kitchen.
• Wash kitchen equipment (e.g. Plates, utensils and etc).
• Ensure proper dish washing process and maintenance of the equipment.
Job Requirements:
• Applicants without experience are encouraged to apply as training provided.
Other Details:
• Company transport provided
• Working Location: Tuas
• Working hours: 6 days work week, 8am-5pm (Mon to Saturday)
• Maintain safe food handling practices and station cleanliness
• Assist in food preparation (e.g. cutting of fruits and vegetables)
• To carry out any other duties and responsibilities as assigned by the Executive Chef.
• Maintain cleanliness and garbage disposal of the kitchen.
• Wash kitchen equipment (e.g. Plates, utensils and etc).
• Ensure proper dish washing process and maintenance of the equipment.
Job Requirements:
• Applicants without experience are encouraged to apply as training provided.
Other Details:
• Company transport provided
• Working Location: Tuas
• Working hours: 6 days work week, 8am-5pm (Mon to Saturday)