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Please Turn on your JavaScript

Epicareer might not working properly because your browser javascript is turned off.

What is JavaScript?

JavaScript is like the magic behind making websites interactive. Basically, it makes Epicareer more enjoyable and engaging.
How do i turn this on?
Find tutorial for your browser below :
  1. Make sure the webpage is open.
  2. In the Safari app on your Mac, choose Safari > Preferences, then click Security.
  3. Make sure the Enable JavaScript checkbox is selected.
  4. Click Websites.
  5. On the left, click Content Blockers.
  6. Make sure Off is chosen in the pop-up menu next to the website.
  7. On the left, click Pop-up Windows.
  8. Make sure Allow is chosen in the pop-up menu next to the website.
Visit Site here
  1. Open Chrome on your computer.
  2. Click. then Settings.
  3. Click Privacy and Security.
  4. Click Site settings.
  5. Click JavaScript.
  6. Select Sites can use Javascript.
Visit Site here
  1. If you're running Windows OS, in the Firefox window, click Tools > Options.
  2. Tip: If you're running Mac OS, click the Firefox drop-down list > Preferences.
  3. On the Content tab, click the Enable JavaScript check box.
Visit Site here
  1. Click the "Settings and more" icon at the top right of the Edge browser window.
  2. Click Settings.
  3. From the Settings menu, click Cookies and site permissions.
  4. Scroll down and click on JavaScript.
  5. In the JavaScript window, toggle the slider to "on" or "allowed."
  6. Close the Settings tab.
  7. Refresh the page.
Visit Site here
  1. Go to Settings.
  2. Click Advanced in the left sidebar, and click Privacy & security.
  3. Under Privacy and security, click Site settings.
  4. Click JavaScript.
  5. At the top, turn on or off Allowed (recommended).
Visit Site here
Any Question? Contact us
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Jobs or company...

Sous Chef (Western Cuisine)

$ 4,600 - $ 4,600 / month
Checking job availability...
Original
Simplified
Duties & Responsibilities:

Be able to assist in planning roster and deployment of staff;
Prepare food for service (eg chopping vegetables butchering meat,or preparing sauces)
Cook menu items
Ensure that food comes out simultaneously in high quality and in a timely fashion
Be able to interpret menu specifications, estimate raw material requirements, plan production schedule and assign task to staff;
Be able to interpret menu changes, ensure specifications and work instruction are updated according to airline specification;
Be able to plan, make decisions, and produce meals according to client requests, especially when the Executive Sous Chef is not around;
Be able to carry out ordering according to load requirements, follow proper stock control and rotation;
Be able to ensure that staff adhere to HACCP and medina food safety requirements;
Supervise meals produced, according to menu specifications, production schedules and menu cycle;
Monitor the performance of machines/equipment and report any malfunction;
Prepare adhoc special requests for dishing last minute

JOB REQUIRMENT

Minimum 5 years of western restaurant experience as a chef
Capable of communicating proficiently in English
Be able to work night shifts and 12-hour rotating shifts
Have strong knowledge of different types of cuisine plus the various derivatives communication and trainning skills
Be able to promoto team-building spirit
Able to use the computer for emails MS office and systems related to areas of work

EA Personnel Name: Yuan Ying (Aimee)
EA Personnel No: R22111363
EA License No: 03C3254