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Requirements:
Have interest in pastry & bread and hold a certificate in Pastry & Bakery is preferred but not necessary.
Have good work ethics, initiative and willingness to learn.
Able to work independently and in a team.
Willing to work shifts, weekends and public holidays.
Hourly pay rates: $10 - $12 on weekdays & weekends and $11.50 - $13.50 on public holidays depending on education background and relevant working experience.
Working location: 239 Pandan Loop #02-01, Food Concept @ Pandan, Singapore 128425.
Have interest in pastry & bread and hold a certificate in Pastry & Bakery is preferred but not necessary.
Have good work ethics, initiative and willingness to learn.
Able to work independently and in a team.
Willing to work shifts, weekends and public holidays.
Hourly pay rates: $10 - $12 on weekdays & weekends and $11.50 - $13.50 on public holidays depending on education background and relevant working experience.
Working location: 239 Pandan Loop #02-01, Food Concept @ Pandan, Singapore 128425.