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Lab Technician
Main Responsibilities:
·Compound standard and repeat samples
·Samples preparation for submissions and evaluations
· Lab management, ensure smooth & efficient lab operations
· Upkeep and maintain raw materials library
· Ensure raw materials and samples meet quality standards which include day to day evaluations
· Keep proper documentations and updates of data in Technical Workbench
· Implement and adhered to all established Lab practices, quality, safety and environmental management policy
· Conduct tests according to project needs
· Monitor laboratory equipment & facilities, raise purchase orders or work orders when required
· Samples despatch to affiliates and customers
· Carry out any additional job-related duties as and when necessary
Functional Skills & Competencies:
- Good interpersonal skills.
- Possess high Emotional Quotient
- Able to work independently and a good team player
- Good personal conduct and positive working attitude
- Able to handle urgent requests with priorities
Primary Qualification:
- Higher NITEC / Diploma in Food Science or equivalent in years of similar experience
- No colour blindness
- No allergy to scent and able to tolerate strong smells