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Please Turn on your JavaScript

Epicareer might not working properly because your browser javascript is turned off.

What is JavaScript?

JavaScript is like the magic behind making websites interactive. Basically, it makes Epicareer more enjoyable and engaging.
How do i turn this on?
Find tutorial for your browser below :
  1. Make sure the webpage is open.
  2. In the Safari app on your Mac, choose Safari > Preferences, then click Security.
  3. Make sure the Enable JavaScript checkbox is selected.
  4. Click Websites.
  5. On the left, click Content Blockers.
  6. Make sure Off is chosen in the pop-up menu next to the website.
  7. On the left, click Pop-up Windows.
  8. Make sure Allow is chosen in the pop-up menu next to the website.
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  1. Open Chrome on your computer.
  2. Click. then Settings.
  3. Click Privacy and Security.
  4. Click Site settings.
  5. Click JavaScript.
  6. Select Sites can use Javascript.
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  1. If you're running Windows OS, in the Firefox window, click Tools > Options.
  2. Tip: If you're running Mac OS, click the Firefox drop-down list > Preferences.
  3. On the Content tab, click the Enable JavaScript check box.
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  1. Click the "Settings and more" icon at the top right of the Edge browser window.
  2. Click Settings.
  3. From the Settings menu, click Cookies and site permissions.
  4. Scroll down and click on JavaScript.
  5. In the JavaScript window, toggle the slider to "on" or "allowed."
  6. Close the Settings tab.
  7. Refresh the page.
Visit Site here
  1. Go to Settings.
  2. Click Advanced in the left sidebar, and click Privacy & security.
  3. Under Privacy and security, click Site settings.
  4. Click JavaScript.
  5. At the top, turn on or off Allowed (recommended).
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Jobs or company...

HSE Executive

$ 2,800 - $ 2,800 / month
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HSE Executive will be responsible for the quality control (food hygiene and safety), workplace safety and health of our Institutional Catering outlets.


Responsibilities:

Conduct food safety and hygiene inspection in various outlets and central kitchen
Create awareness on workplace hygiene and safety aspects
Evaluate adequacy, interpret and implement quality assurance standards
Conduct daily/weekly/monthly central kitchen audits and troubleshoot food safety and problems or complaints
Ensure sanitation standards and procedures
Devise sampling procedures and directions for recording and reporting quality data
Document internal audits and other quality assurance activities
Coordinate and support on-site audits conducted by external providers
Administrative arrangements such as preparation of permit-to-work, risk assessments forms, incident reports, and corrective actions reports
Any other tasks as and when assigned by Management

Requirements:

Degree in Food Science / Food Technology or other related disciplines
Minimum 2 years of experience in F&B industry is preferred
Prior experience in statutory board will be an added advantage
Internal quality auditing training or experience will be an added advantage
Well versed in latest technology development / business movement/ government initiatives