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Bartender
$ 2,800 - $ 3,200 / month
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Job Responsibilities:
- Anticipate and attend to guest’s needs and desires immediately
- Ensure that a high product standard and consistency is maintained all of the time
- Maintain a harmonious relationship with other members of the service team
- Clear glassware, and any other unnecessary items from your outlet
- Maintain an acceptable degree of knowledge with regard to beverage product
- Prepare beverages in line with guest requests
- Up-sell of beverages
- Manage guest queries in a timely and efficient manner
- Ensure compliance of brand standards
- Strive to achieve departmental targets
- Ensure cleanliness of bar areas
- Comply with local licensing laws
- Adhere to all established cashiering policies and procedures
- Assist other departments wherever necessary and maintain good working relationships
Qualification:
- Hold current Responsible Service of Alcohol certificate
- Valid WSQ Basic Food Hygiene certification
Experience:
- At least 2 years working experience as a bartender
- Have a high standard of hospitality and service standard
Key Competencies:
- Able to work under pressure in a fast-paced environment
- Establish rapport easily
- Great organizational skills with the ability to multi-task
- Strong verbal and written communication skills
- Proven objection handling, prospecting and negotiation skills.
- Reliable, focused, and detail-oriented
- Able to commence immediate will be preferred
- 5 day work week
Job Type: Full-time
Pay: $2,800.00 - $3,200.00 per month
Benefits:
- Dental insurance
- Employee discount
- Food provided
- Health insurance
- Professional development
Schedule:
- Shift system
- Weekend availability
Supplemental Pay:
- 13th month salary
- Overtime pay
- Tips
- Yearly bonus
Work Location: In person