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Lead Auditor (Food)

  • Full Time, onsite
  • SGS INTERNATIONAL CERTIFICATION SERVICES SINGAPORE PTE LTD
  • West, Singapore
$ 4,000 - $ 6,000 / month

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Job Description & Requirements
  • Conduct external audits and training in accordance with ISO 22000, FSSC 22000, SS444, SS590, HACCP standards.
  • Assist in promoting certification services and support client management.

Specific requirements:

  • Responsible for audit planning, proper execution of external audits, compliance and system reviews.
  • Carry out and lead food-related audits for companies in various industries in accordance with ISO 22000, FSSC 22000, SS444, SS590 and HACCP standards.
  • Conduct training under his/her specialised field.
  • Develop strong working relationships with clients.
  • Cultivate an engaging work environment that promotes a shared commitment to excellence for achieving the company’s quality, client service, people and financial objectives.
  • Assist in promoting certification services and support client management.

Requirements:

  • Possess 3 to 5 years of external audit experience in the food or related industry including at least 2 years in quality assurance or food safety functions in food production, manufacturing, retailing, inspection, enforcement or the equivalent.
  • Degree in Food-related, Bio-Science or related disciplines.
  • 3 to 5 years’ experience in R&D, Manufacturing and/or QA in relevant industries.
  • Added advantage to have knowledge of relevant Food Regulatory requirement.
  • Added advantage to have a recognised FSSC 22000 Lead Auditor Course and 2 days HACCP course with exam.
  • Familiar with regulatory and reporting requirements.
  • Ability to work independently, communicate effectively and possess strong interpersonal skills.
  • Develop and maintain productive working relationships with clients.