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Job Summary:
We are seeking for an experienced and passionate Senior Barista/Supervisor to join our team. As a Senior Barista, you will be responsible for delivering high-quality coffee and beverages, ensuring excellent customer service, and mentoring junior baristas. You will also assist with daily cafe operations, inventory management, and maintaining a welcoming environment for our customers.
Prepare a variety of coffee-based beverages and teas
Basic service and food preparation
Maintain drinkware and beverage equipment needed for beverage preparation
Operate Point of Sales (POS) Systems when managing order
Address customers' queries on different types of beverages
Build good rapport with customers to improve customers' experience
Execute initiatives under customer loyalty strategies
Follow the organisation's personal, food and beverage hygiene standards
Execute daily operational tasks according to staff roster
Execute opening, operating and closing of shifts
Stock inventory management
Only Singaporeans and Permanent Residents may apply
Requirements:
Minimum 3 years of experience as a barista, with at least 1 year in a leadership role.
Strong knowledge of coffee beans, brewing methods, and latte art.
Excellent customer service and communication skills.
Excellent knowledge of FOH systems, ordering and inventory
Understand health and safety, and basic food hygiene practices
Focused perspective on what a high-functioning coffee bar looks like and how to execute
Flexibility to work mornings, evenings, weekends, and holidays as needed.
Passion for coffee and a desire to continually improve skills and knowledge
Attention to detail and commitment to high-quality service.
Benefits:
Competitive salary based on experience.
Opportunities for career growth and professional development.
Supportive and dynamic work environment.
End-year performance bonus
We are seeking for an experienced and passionate Senior Barista/Supervisor to join our team. As a Senior Barista, you will be responsible for delivering high-quality coffee and beverages, ensuring excellent customer service, and mentoring junior baristas. You will also assist with daily cafe operations, inventory management, and maintaining a welcoming environment for our customers.
Prepare a variety of coffee-based beverages and teas
Basic service and food preparation
Maintain drinkware and beverage equipment needed for beverage preparation
Operate Point of Sales (POS) Systems when managing order
Address customers' queries on different types of beverages
Build good rapport with customers to improve customers' experience
Execute initiatives under customer loyalty strategies
Follow the organisation's personal, food and beverage hygiene standards
Execute daily operational tasks according to staff roster
Execute opening, operating and closing of shifts
Stock inventory management
Only Singaporeans and Permanent Residents may apply
Requirements:
Minimum 3 years of experience as a barista, with at least 1 year in a leadership role.
Strong knowledge of coffee beans, brewing methods, and latte art.
Excellent customer service and communication skills.
Excellent knowledge of FOH systems, ordering and inventory
Understand health and safety, and basic food hygiene practices
Focused perspective on what a high-functioning coffee bar looks like and how to execute
Flexibility to work mornings, evenings, weekends, and holidays as needed.
Passion for coffee and a desire to continually improve skills and knowledge
Attention to detail and commitment to high-quality service.
Benefits:
Competitive salary based on experience.
Opportunities for career growth and professional development.
Supportive and dynamic work environment.
End-year performance bonus