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Jobs or company...
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Expert in Kerala Vegetarian Cuisine

$ 1,200 - $ 2,100 / month
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Location: Kanchipuram Cafe, Singapore (near Little India)

Salary: Negotiable (based on experience)

Job Type: Full-Time

About Us:

Kanchipuram Cafe is a premier vegetarian Sattvic restaurant in Singapore, dedicated to serving authentic South Indian flavors. We are expanding our culinary offerings to include traditional Kerala vegetarian cuisine, crafted with care and precision to provide an unforgettable dining experience.

Job Description:

We are seeking an experienced Chef with expertise in Kerala vegetarian cuisine. The ideal candidate will have a passion for traditional cooking, a deep understanding of Kerala flavors, and the ability to create dishes that align with our Sattvic principles while showcasing the culinary richness of Kerala.

Key Responsibilities:

Prepare and cook a wide range of authentic Kerala vegetarian dishes, including staples, festive specialties, and traditional desserts.

Maintain the authenticity of recipes while ensuring consistency in taste and presentation.

Innovate and introduce new dishes to complement the existing menu.

Ensure compliance with hygiene and safety standards in food preparation and kitchen operations.

Manage kitchen operations, including inventory control, food costing, and waste management.

Train and mentor junior kitchen staff to uphold quality and efficiency in operations.

Requirements:

Minimum of 10 years of experience specializing in Kerala vegetarian cuisine with NOG.

Comprehensive knowledge of Kerala spices, cooking techniques, and traditional recipes.

Familiarity with Sattvic food principles is a plus.

Strong leadership, organizational, and time management skills.

Ability to work in a fast-paced environment while maintaining high standards.

Proficiency in Malayalam and/or English for effective communication.

What We Offer:

Competitive salary (negotiable based on experience).

An opportunity to work in a vibrant and culturally rich environment.

Creative freedom to innovate and enhance the culinary offerings.

How to Apply:

If you are passionate about Kerala vegetarian cuisine and ready to be a part of our growing team, please email your updated resume and a cover letter to [email protected] with the subject line: "Application for Chef - Kerala Vegetarian Cuisine."

Join Kanchipuram Cafe and help us bring the soul of Kerala's traditional vegetarian cuisine to the heart of Singapore!