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Service Crew
$ 2,300 - $ 2,300 / month
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JOB RESPONSIBILITIES:
Assist Supervisors and Managers in ensuring the smooth daily operation of the restaurant
Ensure customers have a pleasant and memorable dining experience
Constantly obtain customer feedback during operations to ensure satisfaction
Monitor setup, maintenance, cleanliness and safety of dining areas
Perform duties like ordering, serving, clearing and setting of tables
Promote sales and be familiar with promotions and menu
Attend to customer complaints (if any)
To handle cashiering duties
Assist to upsell promotions
Constantly motivate & cultivate a team spirit in the restaurant
Maintains utmost service standards and discipline/grooming among the service staff
Supervise and train the service staff to Cafe standards of excellence
Adhere to company’s standard operating procedures
Required to act as Manager on Duty in absence of the Managers & Supervisors
Any other appropriate duties and responsibilities as assigned
JOB REQUIREMENTS:
Possess 2-3 years of F&B service experience
Strong public relations skills
Possess good communication & interpersonal skills.
Able to work independently and as a team.
5 day work week
Only Singaporeans and Permanent Residents may apply
Assist Supervisors and Managers in ensuring the smooth daily operation of the restaurant
Ensure customers have a pleasant and memorable dining experience
Constantly obtain customer feedback during operations to ensure satisfaction
Monitor setup, maintenance, cleanliness and safety of dining areas
Perform duties like ordering, serving, clearing and setting of tables
Promote sales and be familiar with promotions and menu
Attend to customer complaints (if any)
To handle cashiering duties
Assist to upsell promotions
Constantly motivate & cultivate a team spirit in the restaurant
Maintains utmost service standards and discipline/grooming among the service staff
Supervise and train the service staff to Cafe standards of excellence
Adhere to company’s standard operating procedures
Required to act as Manager on Duty in absence of the Managers & Supervisors
Any other appropriate duties and responsibilities as assigned
JOB REQUIREMENTS:
Possess 2-3 years of F&B service experience
Strong public relations skills
Possess good communication & interpersonal skills.
Able to work independently and as a team.
5 day work week
Only Singaporeans and Permanent Residents may apply