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We Are Hiring!
Are you a passionate culinary professional looking for an exciting opportunity to showcase your skills & leave a mark? We have the perfect role for you! Our trendy and bustling restaurant is seeking a talented Senior Baker to lead our amazing team to new heights.
What We Offer
Competitive salary, rewarding your dedication & skill.
Work life balance with a 5 days’ work week, with a fixed rest day on Sundays
A young and vibrant environment surrounded by a supportive team
Fun company events & medical, dental, & optical benefits
Career advancement opportunities such as funding for professional courses of your interest
What You'll Be Doing:
Loaf Leader: Take charge of all things bread—kneading, proofing, baking—& ensure every baked item is a masterpiece.
Baking Station Commander: With the Head Chef by your side, you’ll run the baking station, making sure everything goes off without a hitch.
Recipe Reinforcer: Make sure every baked item follows the chef’s vision to a T, but don’t be afraid to sprinkle in a little of your creativity.
Inventory King/Queen: You’ll keep track of ingredients and supplies like a culinary detective, making sure we’re never out of the essentials.
Smooth Operator: Ensure all stations are running like a well-tuned orchestra, from prep to plating—nothing gets past you!
Who We Are Looking For:
Minimum 3 years of pastry and dessert experience in a high-volume environment
Minimum 1 year of kitchen management experience in a high-volume environment
Able to multitask in a fast-paced environment
Prior experience in fine dining is advantageous but not required
Prior experience in Kosher cuisine is advantageous but not required
Excellent communication & teamwork skills
Warm personality and a natural ability to interact with people & create an upbeat, fun atmosphere
Must be able to rotate day & night shifts
Join us in elevating guest experiences to new heights and creating memories that last a lifetime. Be a part of our family today!
Are you a passionate culinary professional looking for an exciting opportunity to showcase your skills & leave a mark? We have the perfect role for you! Our trendy and bustling restaurant is seeking a talented Senior Baker to lead our amazing team to new heights.
What We Offer
Competitive salary, rewarding your dedication & skill.
Work life balance with a 5 days’ work week, with a fixed rest day on Sundays
A young and vibrant environment surrounded by a supportive team
Fun company events & medical, dental, & optical benefits
Career advancement opportunities such as funding for professional courses of your interest
What You'll Be Doing:
Loaf Leader: Take charge of all things bread—kneading, proofing, baking—& ensure every baked item is a masterpiece.
Baking Station Commander: With the Head Chef by your side, you’ll run the baking station, making sure everything goes off without a hitch.
Recipe Reinforcer: Make sure every baked item follows the chef’s vision to a T, but don’t be afraid to sprinkle in a little of your creativity.
Inventory King/Queen: You’ll keep track of ingredients and supplies like a culinary detective, making sure we’re never out of the essentials.
Smooth Operator: Ensure all stations are running like a well-tuned orchestra, from prep to plating—nothing gets past you!
Who We Are Looking For:
Minimum 3 years of pastry and dessert experience in a high-volume environment
Minimum 1 year of kitchen management experience in a high-volume environment
Able to multitask in a fast-paced environment
Prior experience in fine dining is advantageous but not required
Prior experience in Kosher cuisine is advantageous but not required
Excellent communication & teamwork skills
Warm personality and a natural ability to interact with people & create an upbeat, fun atmosphere
Must be able to rotate day & night shifts
Join us in elevating guest experiences to new heights and creating memories that last a lifetime. Be a part of our family today!