Service Crew/Supervisor (Basic up to $3,000 + AWS | 5/6 days) - YJ
$ 2,200 - $ 2,200 / Per Mon
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Salary: Basic up to $3,000 + AWS
Working Schedule: Alternate 5 and 6 days work week. 44 working hours per week
Working Location: 19 outlets located across Singapore.
Responsibilities:
Responsible for smooth and efficient running of the daily operations.
Manage restaurant liability through human resource standards, safety and security.
Role model the standards of performance, appearance and behaviour at all times.
Responsible for team motivating and forging a performance driven team.
Manpower planning. Ensuring sufficient staffing for Daily Operations
Responsible for monthly Inventory submission.
Managing Epoint. Recording and placing new items into POS terminal, Stock
Explosion etc. Generating monthly reports (Monthly Consolidations, Food, Beverage Sales, Lunch
and Dinner Covers etc.)
Ensuring parameters of restaurant is clean and proper at all times.
Requirements:
Minimum 1-3 years of experience in F&B
Great leadership, interpersonal, and communication skills.
WhatsApp me wa.me/6585125305 for a prompt response to your enquiry!
By submitting your personal data and/or resume, you give consent to the collection, use, and disclosure of your personal data and/or resume by the company (or its agent) for the purpose of the processing and administration by the company relating to this job application.
Please by notified that only shortlisted candidates will be informed.
EA Personnel Name: Juno Chan
EA Personnel No: R1543992
EA License No: 21C0845
Working Schedule: Alternate 5 and 6 days work week. 44 working hours per week
Working Location: 19 outlets located across Singapore.
Responsibilities:
Responsible for smooth and efficient running of the daily operations.
Manage restaurant liability through human resource standards, safety and security.
Role model the standards of performance, appearance and behaviour at all times.
Responsible for team motivating and forging a performance driven team.
Manpower planning. Ensuring sufficient staffing for Daily Operations
Responsible for monthly Inventory submission.
Managing Epoint. Recording and placing new items into POS terminal, Stock
Explosion etc. Generating monthly reports (Monthly Consolidations, Food, Beverage Sales, Lunch
and Dinner Covers etc.)
Ensuring parameters of restaurant is clean and proper at all times.
Requirements:
Minimum 1-3 years of experience in F&B
Great leadership, interpersonal, and communication skills.
WhatsApp me wa.me/6585125305 for a prompt response to your enquiry!
By submitting your personal data and/or resume, you give consent to the collection, use, and disclosure of your personal data and/or resume by the company (or its agent) for the purpose of the processing and administration by the company relating to this job application.
Please by notified that only shortlisted candidates will be informed.
EA Personnel Name: Juno Chan
EA Personnel No: R1543992
EA License No: 21C0845
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