Part Time Cook (Flexible Hours - Work at Changi Airport )
Salary undisclosed
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SSP is a leading operator of food and beverage outlets in travel locations worldwide, with c.43,000 colleagues in over 600 locations across nearly 40 countries. We operate sit-down and quick service restaurants, cafes, lounges and food-led convenience stores in airports and train stations, with a portfolio of around 550 international, national and local brands.
Our Crew members are the lifeblood of SSP. You are on the front line, greeting customers, taking orders and preparing food according to SOP, upholding each of our brands' standards. You'll have the opportunity to recommend products, promote food items, and interact with new and repeat guests in the ever-dynamic airport environment.
Our Brand Partners in Changi Airport: Ya Kun, Jamie's Deli, Archipelago Brewery, Mango Tree, Tap & Brew, Old Town White Coffee, Tai Cheong Bakery, Nam Nam, Jones the Grocer and many more.
Additional Perks
Meals provided
Uniform Provided
Public Holiday X2
Overtime X1.5
Fully sponsored WSQ Training
Referral Bonus
(Subjected to T&Cs)
Responsibilities:
Preparation of food and cooking of menu items
Ensure great food presentation
Ensure all food items and equipment are stored properly
Maintain high standards of Food hygiene and kitchen cleanliness
Keep a sanitized and orderly environment in the kitchen
Support the stewarding function as and when assigned
Any other ad-hoc relevant assignments
Requirements:
One (1) year of working experience preferred, if not training will be provided
Possess valid Basic Food Hygiene Certificate if any
Our Crew members are the lifeblood of SSP. You are on the front line, greeting customers, taking orders and preparing food according to SOP, upholding each of our brands' standards. You'll have the opportunity to recommend products, promote food items, and interact with new and repeat guests in the ever-dynamic airport environment.
Our Brand Partners in Changi Airport: Ya Kun, Jamie's Deli, Archipelago Brewery, Mango Tree, Tap & Brew, Old Town White Coffee, Tai Cheong Bakery, Nam Nam, Jones the Grocer and many more.
Additional Perks
Meals provided
Uniform Provided
Public Holiday X2
Overtime X1.5
Fully sponsored WSQ Training
Referral Bonus
(Subjected to T&Cs)
Responsibilities:
Preparation of food and cooking of menu items
Ensure great food presentation
Ensure all food items and equipment are stored properly
Maintain high standards of Food hygiene and kitchen cleanliness
Keep a sanitized and orderly environment in the kitchen
Support the stewarding function as and when assigned
Any other ad-hoc relevant assignments
Requirements:
One (1) year of working experience preferred, if not training will be provided
Possess valid Basic Food Hygiene Certificate if any
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